Tuesday, March 13, 2012

Tip Tuesday: Pouring Liquid Into Baggies

Recently I was doing some freezer cooking and had some extra "sauce."  I wanted to save the sauce for future meals so I put it into baggies.  Pouring a liquid can be tricky when it comes to getting it into a baggie.  I opened the baggie and pushed it down into a tall glass.  Then I folded over the top of the baggie.  This helped keep the edges clean, in case of spillage!  I poured from a measuring cup and had zero mess!